Blue and Gold Dinner on Friday, February 26
Come celebrate the 100th anniversary of Scouting in America with our annual Cub Scout Blue and Gold Dinner. The event is at Brookvale Elementary School at 3400 Nicolet Avenue in Fremont.
We will celebrating the History of Scouting with Charlie Mabie and will have a fun time with square dancers from Swinging 21ers.
We will also be holding our annual Cake Auction. Funds raised go to the Pack’s account and this is a fun opportunity for families to work on a cake creation! We ask that each family bring a cake for auction, and please be ready to bid early and often for the cake(s) of choice!
Any questions about the event should be directed to Mary Vigil (thumper100@aol.com) and Yvonne Srem (blondeee64@hotmail.com).
Schedule
6:00 p.m. Doors open
6:10 p.m. Flag Ceremony
6:15 p.m. Dinner Served
Dinner Menu:
- Green Salad
- Cornbread
- Macaroni & Cheese
- Rotisserie Chicken
- Garlic Dill Potatoes
- Lemonade/Punch and water
Dessert Menu:
- Cake
- Cookies
6:45 p.m. History of Scouting by Mr. Charlie Mabie
7:15 p.m. Swinging 21ers Square Dancers
8:00 p.m. Cake walk/auction with Mr. Kevin Crossman
8:30 p.m. Picture taking by Mr. Chris Jackson
8:45 p.m. Program Close
Photos from the Event
Big thanks to Chris Jackson for these amazing photos!
The photos from the Blue and Gold dinner are fantastic. I saw a lot of happy faces. My thanks to all that helped make this one of the best Blue and Gold dinners that I have been to in eight years of scouting.